Ingredients: Water, Sugar, Cucumbers, Honey, Vinegars (White Distilled, White Wine), Mustard Seed, Onions, Soybean Oil, Salt, Xanthan Gum, Eggs, Spices, Turmeric, Lemon Juice, Peppers (Red Bell, Red Chili), Natural Flavours, Citric Acid, Celery Seed, White Wine, Corn Syrup, Garlic, Calcium Disodium EDTA (Retains product freshness), Annatto.
The Beaverton Story
Such humble beginnings have given way to America’s favorite specialty condiment company.
The history of Beaverton Foods is a story of the American Dream. In 1929 Rose Biggi began Beaverton Foods by bottling horseradish in the cellar of her farmhouse to help her family endure the Great Depression.