- Made from sustainable food grade bamboo material
- Heavy duty 4mm thickness – strong and sturdy with less than 1% splintering
- Great for skewered meats or veg – make the ultimate kebabs
- All purpose – great for backyard grills or professional catering
- Suitable for use with charcoal or gas grills and for deep frying.
- Traditional round style
PRO TIP: Soak the skewers in water for approximately 1 hour before skewering. This will prevent any splitting of the bamboo fibers while skewering and also prevent the skewer from burning during high heat grilling. Happy days!















