Victorinox Fibrox 12cm Boning Knife 5.6603.12


Combined with a sharp, narrow, curved blade that measures 12cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home.

Key features:

  • For deboning meat to professional chef standards
  • Swiss made boning knife with straight edge
  • With a non-slip, ergonomic handle and a curved, narrow blade

In stock

SKU: 5.6603.12 Categories: , Tags: , ,