SWEET BABY RAYS Original flavour 510g – 425ml – 18oz
$7.50
The original, award-winning tangy-sweet pitmaster taste that started it all, and still a favorite of BBQ fans the world over.
This deliciously thick sauce goes on great as a marinade or garnish and turns every kind of meat into a treat for the taste buds.
Fantastic on ribs, pulled pork, chicken, burgers, brats, nuggets, even fries!
Bottle: 510g / 425ml / 18oz
In stock
Ingredients: High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Contains Less Than 2% Of Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spice, Caramel Color, Molasses, Sodium Benzoate (Preservative), Garlic,* Mustard Flour, Corn Syrup, Sugar, Tamarind, Natural Flavor, Celery Seed. *Dried.
Gluten Free.
The squeeze bottle makes it easier to put on everything you want. Get an extra bottle, so you don’t run out. Shake well before use and refrigerate after opening.
| Weight | 0.510 kg |
|---|---|
| Dimensions | 10 × 4 × 19 cm |
Brand Info
It all began back In 1985, when a local Chicago boy named Chef Larry perfected his family’s recipe for a sweet and tangy BBQ sauce and entered it into the country’s largest rib cook-off, the Mike Royko Rib-off. Chef Larry called his sauce Sweet Baby Ray’s after his little brother David, who got the nickname shootin’ hoops on the west side of Chicago. On the day of the rib-off, Sweet Baby Ray’s beat nearly 700 entrants — an amazing feat for an unknown. The rest, as they say, is history.
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