Blues Hog BOLD AND BEEFY Seasoning 170g
$16.95 $12.71
Originally created as a competition BBQ brisket rub, but quickly discovered to be great on everything! Be bold. Beef it up!
Best seasoning for Burgers, Fries, Tacos, Eggs, Steak, and Vegetables!
Blues Hog gourmet dry rub seasonings are made of all natural, high-quality ingredients. With more awards than any other commercial sauce on the market, our products are used by 90% of competition BBQ teams nationwide. Blues Hog is the award-winning choice of champions!
GLUTEN FREE
Shaker Jar: 170g
Out of stock
Description
Ingredients: Salt, sugar, spices, yeast extract, dehydrated garlic and onion, hydrolyzed corn protein, soybean oil, caramel flavour, natural beef flavour, palm oil, modified food starch, rendered beef bat, and no more than 2% calcium silicate to prevent anti caking.
About Blues Hog
Bill Arnold – The Legendary “Blues Hog”
Bill Arnold is the man behind Blues Hog Barbecue Sauce. Raised by his grandmother just outside of Memphis, Tennessee, Bill’s passion for cooking came at an early age. Racing past the clothes hung on the line and down where the locals had gathered to make “squirrel stew,” a young Bill would watch as the hickory slabs were turned under the barrels and the “stew” was churned with a boat paddle.
Additional information
| Weight | .17 kg |
|---|---|
| Dimensions | 5 × 5 × 13 cm |
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