Blues Hog RITAS AND FAJITAS Seasoning 184g
$16.95 $12.71
It’s a fajita frenzy with this Tex-Mex seasoning! These bold, authentic spices will kick your dish up a notch! For your next fiesta, lets sizzle!
Best seasoning for vegetables, steak, tacos, eggs and kebabs!
Blues Hog gourmet dry rub seasonings are made of all natural, high-quality ingredients.
GLUTEN FREE
Shaker Jar: 184g
In stock
Description
Ingredients: Salt, spices (including paprika and chili pepper), monosodium glutamate, sugar, dehydrated garlic, yeast extract, dehydrated onion, soybean oil, corn syrup solids, hydrolyzed corn protein, natural flavours, caramel colour, palm oil, modified food starch, rendered beef fat, and no more than 2% calcium silicate to prevent anti caking.
About Blues Hog
Bill Arnold – The Legendary “Blues Hog”
Bill Arnold is the man behind Blues Hog Barbecue Sauce. Raised by his grandmother just outside of Memphis, Tennessee, Bill’s passion for cooking came at an early age. Racing past the clothes hung on the line and down where the locals had gathered to make “squirrel stew,” a young Bill would watch as the hickory slabs were turned under the barrels and the “stew” was churned with a boat paddle.
Additional information
| Weight | .19 kg |
|---|---|
| Dimensions | 5 × 5 × 13 cm |
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