McCLURES Garlic and Dill Whole Pickles 907g
$17.00 $12.75
McClure’s Garlic & Dill Whole Pickles have a strong sour taste, complimented by notes of garlic and dill.
These whole pickles are perfect for any ploughman’s lunch, cheese board or burger garnish. Even enjoy these pickles by themselves for a midday snack.
Made in Detroit, MI. USA
Glass Jar: 907g
In stock
Description
- Kosher Certified
- Low Sodium
- No Added Sugar
- Vegan
- Gluten Free
- All Natural
- No Preservatives
- No Artificial Colours
- No Artificial Flavours
- No High Fructose Corn Syrup
A Quick History
In 2006, using their great grandmother Lala’s recipe, brothers Joe and Bob McClure started McClure’s. They grew up in Michigan making pickles every summer with their family. With Bob having moved away to New York working as an actor and Joe pursuing a career in classical guitar and a PhD remained in Detroit. They decided to dust off the old family recipe and give it a shot as a business and started making the original pickle recipe in Brooklyn, NY and Detroit, MI.
They continued to grow the business and in 2009 brought all manufacturing back to Michigan (one of the largest cucumber growers in the US) along with a partner warehouse in New York. They love meeting people from around the globe who share their family stories with us and where they’ve seen our products.
McClure’s Pickles use as much local produce as possible. Every cucumber is hand sliced and packed in their own factory.
Additional information
| Weight | .9 kg |
|---|---|
| Dimensions | 10 × 10 × 18 cm |
Related products
