FRANK’S RedHot Wings Buffalo Sauce 354ml
$9.95
Fully prepared and ready to use, Frank’s RedHot Buffalo Wings Sauce adds extra heat to the rich buffalo flavor without giving up taste.
Simply toss and serve for wings or as a perfect dip for tenders. Moderately thick, deep red sauce with strong aroma and high heat level.
Select, aged cayenne peppers are used to produce a rich, red, flavorful hot sauce. It has outstanding flavor and aroma but doesn’t “burn” out other flavors when used as an ingredient.
Select, aged cayenne peppers are used to produce a rich, red, flavorful hot sauce. It has outstanding flavor and aroma but doesn’t “burn” out other flavors when used as an ingredient.
Glass Bottle: 354g
Out of stock
Description
Ingredients:Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Natural Flavor, Xanthan Gum, Natural Butter Type Flavor And Garlic Powder.
A Brief History
In 1918, pepper farmer Adam Estilette partnered with Jacob Frank (yes, the Frank) in New Iberia, Louisiana, to create a sauce perfectly spiced with the rich flavor of cayenne peppers. Two years later, the first bottle of FRANK’S RedHot Sauce emerged from Estilette’s pickling “plant” (then located in a converted mule stable!). The rest, as they say, is history.
Additional information
| Weight | .35 kg |
|---|---|
| Dimensions | 7 × 7 × 21 cm |
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