Ingredients:
Brown Sugar, Espresso Ancho, Chili Powder, Kosher Salt, Black Pepper, Garlic, Cayenne, Coriander
Get 10% off your first order!
$13.95 – $24.95
or 4 fortnightly payments from $3.49 with More info
Lane’s Ancho Expresso rub is their most unique & creative. The earthy twist of the espresso gives steaks, chops & ribs a deeper, richer flavour profile. Once you taste this crust on a ribeye or chop, there’s no going back!
Available in 4 & 10.5 oz sizes! (113g & 298g)
Ingredients:
Brown Sugar, Espresso Ancho, Chili Powder, Kosher Salt, Black Pepper, Garlic, Cayenne, Coriander
or 4 payments of $6.24 with Afterpay
or 4 payments of $3.25 with Afterpay
or 4 payments of $6.24 with Afterpay
or 4 payments of $6.24 with Afterpay
or 4 payments of $4.99 with Afterpay
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