McCLURES Bread and Butter Pickles 946ml

• Kosher Certified
• Low Sodium
• No Added Sugar
• Vegan
• Gluten Free
• All Natural
• No Preservatives
• No Artificial Colours
• No Artificial Flavours
• No High Fructose Corn Syrup

A Quick History

In 2006, using their great grandmother Lala’s recipe, brothers Joe and Bob McClure started McClure’s. They grew up in Michigan making pickles every summer with their family. With Bob having moved away to New York working as an actor and Joe pursuing a career in classical guitar and a PhD remained in Detroit. They decided to dust off the old family recipe and give it a shot as a business and started making the original pickle recipe in Brooklyn, NY and Detroit, MI.

They continued to grow the business and in 2009 brought all manufacturing back to Michigan (one of the largest cucumber growers in the US) along with a partner warehouse in New York. They love meeting people from around the globe who share their family stories with us and where they’ve seen our products.

McClure’s Pickles use as much local produce as possible. Every cucumber is hand sliced and packed in their own factory.