Ingredients: Rice (cooked) 60%, water, vine leaves 10%, onions, soya oil, salt, dill, mint, black pepper, acid: citric acid. May contain traces of pine nuts, wheat, milk, sulfites.
Palirria was founded in 1957, on the island of Evia-Greece as a privately owned business by the entrepreneur Antonis Souliotis. Its primary purpose was the production and distribution of traditional ready to eat meals for the Greek and International markets. Palirria S.A. remained a personal business until 1982, when it acquired a corporate form with the participation of Antoni Souliotis’ sons, Konstantinos and Vasilis.