Blues Hog CAJUN BAYOU Seasoning 184g
$16.95
We’re serving up the ragin’ flavors found along the Southern bayous! Jazz up any meal with our Cajun blend for a truly authentic, soulful bite! A taste of New Orleans! A Bayou Bite!
Best seasoning for fries, sausage, seafood, chicken and soup!
Blues Hog gourmet dry rub seasonings are made of all natural, high-quality ingredients.
GLUTEN FREE
Shaker Jar: 184g
In stock
Description
Ingredients: Salt, spices, (including paprika), sugar, dehydrated onion, soybean oil, citric acid, and no more than 2% tricalcium phosphate to prevent anti caking.
About Blues Hog
Bill Arnold – The Legendary “Blues Hog”
Bill Arnold is the man behind Blues Hog Barbecue Sauce. Raised by his grandmother just outside of Memphis, Tennessee, Bill’s passion for cooking came at an early age. Racing past the clothes hung on the line and down where the locals had gathered to make “squirrel stew,” a young Bill would watch as the hickory slabs were turned under the barrels and the “stew” was churned with a boat paddle.
Additional information
| Weight | .19 kg |
|---|---|
| Dimensions | 5 × 5 × 13 cm |
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