Ingredients: Salt, Maltodextrin, Pepper, Caster Sugar, Smoked Paprika, Mustard Flour, Garlic Granules, Vegetable Protein Extract, Onion Powder, Chilli Ancho
| Weight | .1 kg |
|---|---|
| Dimensions | 5.5 × 5.5 × 11 cm |
Brand Info
Misty Gully is co-owned and run by Ben Tantau and Brenton Phillips. Since 2008 Misty Gully has been leading the way in Australia for delivering premium quality products for chefs, hobbyists and competition cooks alike. Our huge range of products covers everything from BBQ, to mid-week dinners at home, to artisanal production of home made small goods. Now in over 300 stores Australia-wide as the perfect range for stores looking for a premium quality, price competitive point of difference. Find out why everyone is talking about Misty Gully!
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