When it comes to BBQ fuel, there’s no doubt Firebrand’s products are a cut above the rest. Since launching almost 2 decades ago, we’ve become a highly regarded brand most preferred by establishments, chefs, and expert grillers all over Australia. Attend a raging backyard party, and there’s a high chance Firebrand charcoal is lighting up […]
Tag Archives: charcoal cooking
The greatest pitmasters will tell you that the best BBQ fuel largely rests on individual preference. Some swear by hardwood lumps, while others prefer charcoal briquettes. Whatever your preferred fuel source, understanding the different types out there is a big part of mastering outdoor cooking. Some fuel types are more convenient and cost effective, while […]
Fish on the barbie can be pretty intimidating! Will it stick? How do you flip it? Will the skin stay intact? What flavours do you use? So many questions that make most of us mere mortals give up on the idea. So we asked one of our favourite home grillers Nadine, from @silkngrill to show […]
Be transported to an idyllic Greek Island or at least to your favourite local Greek Yeeros Shop with this amazing home cooked BB Chicken Yeeros recipe. Thanks to Joel @jashes3 for another great recipe! BBQ SET UP The BBQ of choice is the Kamado Big Joe using a direct grill method with the Joetisserie. The […]
We wanted something quick, something you could adjust easily to your taste and something delicious! Enter the Quick BBQ San Choy Bao by one of our favourite home BBQ cooks, @silkngrill A nice and easy cook with hardly any washing up, can a meal get any better!!! You can also add some extra chilli and […]
Pork with dried sour cherries makes a wonderful change from the usual apple sauce or gravy, add some miso and mustard and the flavours go through the roof. Perfect for the cooler or warmer months, just change up the sides to suit. BBQ SELECTION An enclosed grill, like a kettle, is perfect for this, as […]
Who doesn’t love a one pot wonder that’s so beautifully eye catching with the addition of fresh pomegranate. BBQ SELECTION Using a kettle makes easy work of this dish, you can let this go at a lower temperature or fasten the cook up with a higher one. FUEL SET UP This indirect cook uses around […]
Time to up your roast chicken game! The warm flavours of the chicken and the cooler flavours of the green sauce makes this a match made in BBQ heaven. BBQ SELECTION Using a rotisserie and adjustable rotisserie grill basket is ideal for this, whether it’s an open grill rotisserie or a kettle. But it’s also […]
A nice and easy dish that’s just at home in the cooler months as it is in the warmer ones. BBQ SELECTIONThis cook up requires an open grill that can hold skewers or straight on to a grill plate if you don’t have any. Being a quick cook, you can use a small BBQ if […]
Smoked chicken is a great meal cheat for salads, pasta etc but here it’s used in a Spanakopita style pot pie. Brought to you by our guest blogger Nadine who is an awesome home cook. We know this will be a winner! BBQ SET UP A kettle grill with a lid is ideal for this, […]
Who wouldn’t want to smash a Smash Burger! Learn from one of the best home barbecuers in Australia, how to make a classic and very tasty smash burger at home. Thanks Joel for your great recipe! BBQ SET UP Joel’s BBQ of choice is the Kamado Joe Classic III using a direct grill method and […]
We love this dish as it’s quick and packed full of flavour so it’s a perfect mid-week, hump-day dinner on the Q! Our recipe contributor Nadine, says “I love this versatile marinade because it contains lime juice, the marinating time is kept nice and quick, great for those mid-week meals or lazy days!” We agree! […]
This is a perfect meal for the cooler months; serve it with mashed potato for the ultimate comfort food, or noodles for something a little lighter, either way, the flavours are delicious! BBQ SET UP A kettle BBQ with a lid is great for this, if you have an open grill that’s ok too. For […]
Charcoal Chicken is not only universally loved but the sense of accomplishment you get when you nail the perfectly cooked chook over charcoal at home is just the best feeling! We’ve asked one of our regulars, Richard from @theveganheartbreakkitchen who loves using Firebrand fuel to share his charcoal chicken recipe cause it’s a bloody ripper […]