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DRUM SMOKERS

The JUNIOR Pit Barrel Cooker – 14 inch

$375.00
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HARDCORE CARNIVORE

Hardcore Carnivore TEXAS JALAPENO SALT by Jess Pryles 312G

$26.95
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PANTRY & DELI

Smokey Joes STRAMI Rub 180gr

$12.90
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PANTRY & DELI

THE FEEDLOT Crossbreed Rub 180g

$19.95
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PANTRY & DELI

THE FEEDLOT Black Angus Rub 170g

$19.95
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COOK BOOKS

Project Smoke by Steven Raichlen

$29.99
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ACCESSORIES

Hardcore Carnivore PINK BBQ Paper Roll 150ft

$49.95
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PANTRY & DELI

RUB AND GRUB Deja Moo Rub 210g

$16.00
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MEAT CHURCH

Meat Church FAJITA Rub 396g

$24.95
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COOK BOOKS

Texas Q – 100 Recipes for the Very Best Barbecue

$35.00
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COOK BOOKS

Heat and Smoke II – A Fearless Australian Approach to the Dark Art of Real Barbecue

$29.99
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COOK BOOKS

Bob Hart’s Barbecue Unplugged

$34.99
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Posts found

Backyard BBQ Brisket

THE RECIPE  List of ingredients Choose a nice marble brisket – This adds moisture but [...]

28
May
Smokin In The Valley Brisket Challenge 2017

Smokin In The Valley Brisket Challenge 2017 held in conjunction with the Wingham Akoostik festival, [...]

30
Oct
This Is How Much Charcoal You Need For Grilling BBQ

Newbie grillers are often stumped by this question: Just how much charcoal or fuel do [...]

04
Mar
The Best Father’s Day Camping Gifts for Outdoorsy Dads | Firebrand
The Best Father’s Day Camping Gifts for Outdoorsy Dads

There’s nothing like shiny new gear for the dad who loves outdoor adventures, especially when [...]

22
Aug
How to BBQ Picanha

Ever tried cooking Picanha? If not, do this now! Picanha 101Also called: Top sirloin cap, [...]

16
Apr
Lighting a Charcoal BBQ? Here’s how much fuel you really need.

Has this happened to you? You look at the beautiful cut of meat you’ve spent [...]

05
Mar

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